Quality Assurance Technician
Lake District Creamery
We are seeking a detail-oriented Quality Assurance Technician to join our team at the Lake District Creamery. The ideal candidate will play a crucial role in ensuring that our products meet the highest quality standards. This position involves monitoring production processes, conducting inspections, and implementing quality control measures to maintain compliance with industry regulations and internal policies.
Key Responsibilities
- Conduct regular inspections of products and processes to ensure adherence to quality standards.
- Analyse data and test results to identify trends and areas for improvement.
- Implement and maintain Hazard Analysis Critical Control Point (HACCP) plans to ensure food safety.
- Collaborate with production teams to address quality issues and develop corrective actions.
- Deliver training sessions for staff on quality control practices and HACCP guidelines.
- Completion of traceabilities as and when requested.
Experience
- Previous experience in a quality assurance role, preferably within the food or manufacturing industry.
- Familiarity with HACCP principles and quality assurance methodologies, Level 2 HACCP and Level 2 Food Hygience qualification as a minimum.
- Internal Audit Qualification Essential.
- Excellent attention to detail and problem-solving abilities.
- Ability to work collaboratively in a team environment while also being self-motivated.
- Strong communication skills, both written and verbal
We are a certified B Corp who welcome applications from everyone.
If you are passionate about maintaining high-quality standards and have the necessary skills, we encourage you to apply by sending your CV and a covering letter to: recruitment@firstmilk.co.uk
Want to apply for this role?
Email us at recruitment@firstmilk.co.uk to find out more.
